Our story begins in Scotland in the 12th century,
where the whiskey became a way of life and art.
Whiskey can be called Scotch,聽only if distilled in Scotland
from pure water and barley malt, aged in oak casks in Scotland
for a period of at least 3 years and alcoholic percent of at least 40%.
Our story continues in Israel, when an Israeli family inspired
and awed by the Scotch whiskey production process,
keeping the old tradition and details聽of superb whiskey production
that can only be appreciated after testing a Glass of Good Old Fashioned
Dahan鈥檚 Scotch. Best Scotch outside Scotland.